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RoboChef

IN YOUR CITY!

REVOLUTIONIZING
THE FUTURE OF FOOD

RoboChef and Hydroponics are transforming the food service and agriculture sectors with cutting-edge AI-driven kitchen automation and sustainable farming technologies. RoboChef, the first AI-powered robotic chef, delivers consistent, hygienic, and customizable meals worldwide. Our Hybrid Hydroponic Technology (HHT) produces high-yield, pesticide-free crops using minimal water and energy.

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ROBOCHEF

OUR VISION

Revolutionizing fast-casual dining with AI-powered automation that delivers fresh, personalized meals globally

OUR MISSION

To transform food service through cutting-edge robotic cooking solutions that enhance customization, reduce prep time, and elevate global food standards

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HYDROPONICS –HHT

OUR VISION

To revolutionize global agriculture by achieving Cost Parity for Hydroponically grown Staple crops (Rice, Wheat, Maize) with conventional farming, and leading the way toward a sustainable and resource-efficient future for essential food production

OUR MISSION

Our mission is to enhance global food security and reduce environmental impact through innovative, cost-effective hydroponic & Carbon Capture solutions, delivering high-yield, pesticide-free crops year-round

hERE’S WHAT YOU

need to know


Investment capacity for one or more restaurants


We are looking for people who can manage several restaurants at the same time


Several years of F&B experience


A long- term vision of a leader who shares our vision and values

HYDROPONICS
INVESTMENT HIGHLIGHTS

COST PARITY WITH
TRADITIONAL FARMING

We’re developing cost effective methods to grow staple crops (rice, wheat, maize), unlocking new markets and making hydroponics more accessible.

Global Expansion

Scalable solutions adaptable to various regions offer opportunities for international growth and partnerships.

Strong R&D Commitment

A dedicated R&D team ensures continuous innovation, keeping us ahead of industry trends and consumer demands.

Environmental Impact

Our eco-friendly solutions lower carbon footprints and support sustainable farming, contributing to global environmental goals.

Proven Leadership

Led by experts with extensive agriculture and sustainability experience, we have the vision and expertise to drive this venture to success.

Meet our team

PP JAHANGIR
Director Operations

ANOOP KANJIGHAT
Finance Controller

CRIS CAODY
GM Operations

NIYAS CHITTAKATH
GM Manufacturing

ZARINE NAJMUDDIN
CTO Hydroponics

GIANFRANCO IANNOPOLLO
Director Sales

JAY KARLO
GM ROBOCHEF

SWAPNIL PATRIKAR
GM Hospitality

NAVEEN GUPTA
Finance Controller

CHARU SOBTI
CS & Compliance

NIPUN GOYAL
VP Marketing

ASHISH GARG
VP Operations

KARAN GOYAL
COO RoboChef

CHANDAN SAHNI
VP RoboChef

SURYA PRAKASH
Agronomist

VIKAS GOEL
Founder

CAROL LIEW
Co-Founder

AKASHDEEP SHARMA
CEO & Board Member

SANJU LAROIA
COO Hydroponics

BARTEK SZCZUDŁOWSKI
Board Member

SANDY TAN
Board Member

ELYOT AMELINE
RoboChef Europe

DOWNLOAD
INVESTOR DECK

IF YOU THINK YOU’RE THE RIGHT CANDIDATE,

FILL OUT OUR FRANCHISE APPLICATION FORM

The information will remain strictly confidential and will not be shared. This questionnaire does not commit you to anything

Personal Information